Our trip was wonderful. Left San Pedro, went to Cabo, Puerto Vallarta, and Mazatlan. We did excursions at each location. The MDR (main dining room) food on the ship was Wonderful. The best French onion soup ever. All the appetizers, entrees, and desserts were terrific. We did NO specialty restaurants since the MDR is so good. Our waiter was the same every night, Ramdani, and his assistant Anirudh. They knew our drinks, our preferences, just amazing. We visited the Windjammer buffet for lunches usually, and the variety was perfect. The entertainment and shows were fun and professional. The clea