We booked this trip two years prior to the ship being completed and christened anticipating our 50th wedding anniversary celebration. Then, of course, COVID came. The trip was cancelled and rightfully so. We booked again for the following year; COVID continued, the trip was again rightfully cancelled, and we, of course booked it again, this time on the soon to be christened Mars and doing the itinerary in reverse.
Was it the five years of anticipation? Was it the fact that time marches on and we are now five years more senior? Was it COVID grumpiness? Or was it just too much Viking Ocean hype?
The ship was nice, clean, very Scandinavian in decor. The crew with direct passenger contact was efficient, kind, personable and generally quite delightful.
The food was satisfactory, no better or no worse than that offered by the other cruise lines we have sailed with. The are, however, two items that I need to share. First, a friend traveling with us ordered a steak “medium” on two separate occasions and returned “rare” steaks to the kitchen. Second, our experience with the chef’s table was terminated quickly in spite of the waitress’s urgings for us to stay. The menu items that night included the dishes we love best from our local takeout Asian restaurant. Coming from a specialty restaurant, this was disappointing.
One of the ports we were to visit was besieged by rough seas, and, rightly so, the Captain explained we simply couldn’t dock. And we continued on. My understanding is that those who paid for excursions in that port were reimbursed. The next couple of nights the waters were rough, but endurable.
There were lots of classes, lectures, presentations and an opportunity to view the latest Christening of an ocean ship of the big screen with free champagne and finger sandwiches and canapés. The guitarist, generally entertaining twice a day, was simply outstanding. High point #1.
Evening entertainment was fair except for singer/actor/dancer Phillip Browne who put on two fabulous shows, pianist Sofia who is wonderfully talented and the exceptional “Classical Duo.” Beyond that, the entertainment was just okay.
Excursions generally did not allow for “free time” to shop, grab a local delicacies